Recommendation to Cooking Extraordinary Roasted Orange Salmon with Garlicky Spinach
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To make an unforgettable Roasted Orange Salmon with Garlicky Spinach, here are the materials needed:
- Prepare 2 tsp of orange freshly grated zest.
- Prepare 1/2 cup of orange juice fresh (about 1 orange's worth).
- Prepare 1/4 cup of tamari soy sauce or.
- You need 4 6 oz of salmon fillets (about 1 in thick).
- Get 2 tsp of olive oil.
- Get 6 - 8 cloves of garlic , minced.
- Prepare 2 10 oz packages of spinach fresh.
- Prepare 2 - 3 tbsp of rice vinegar or to taste.
After readying the components, next you are ready to make your tasty Roasted Orange Salmon with Garlicky Spinach by following the procedures on this section:
- In a zip-lock bag, combine orange zest, orange juice, and tamari or soy sauce. Add salmon. Seal bag and marinate in refrigerator for 30 mins..
- Preheat oven to 450. Remove fillets from bag and discard marinade. Place fillets, skin sides down, in a shallow roasting pan that's been coated with cooking spray. Roast salmon until it flakes easily when tested with a fork, about 13 minutes..
- Meanwhile, in a Dutch oven or large pot, heat oil over medium-high heat. Add garlic, half of the spinach, and salt to taste. Cook, stirring often, until spinach starts to wilt, about 1 minute. Add remaining spinach and continue to cook, stirring frequently, until all is wilted, about 2 minutes. Remove from heat and toss with rice vinegar..
Since everything cooks in one pan, there's minimal clean up. The spinach was so good, I'm looking forward to preparing this again (even without the salmon). I think the cooking time was either just a bit long or too hot, but otherwise a great recipe which will be a repeat for sure, such a nice blend of spices I wouldn't have thought to have put together with salmon. C reamy Garlic Tuscan Salmon With Spinach and Sun-Dried Tomatoes - Smothered in a luscious garlic butter spinach and sun-dried tomato cream sauce, you won't believe how easy, fast and simple it is to cook salmon this way! These deliciously seasoned, Tuscan salmon filets are juicy and tender on the inside with perfectly crisp edges.
Recipe : Roasted Orange Salmon with Garlicky Spinach
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step by step to make Roasted Orange Salmon with Garlicky Spinach
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