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Recommendation to Homemade Extraordinary Shrimp Scampi with Zucchini Noodles

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Shrimp Scampi with Zucchini Noodles

We hope you got benefit from reading it, now let's go back to shrimp scampi with zucchini noodles recipe. You can have shrimp scampi with zucchini noodles using 13 ingredients and 8 steps. Here is how you do it.

To prepare an extraordinary Shrimp Scampi with Zucchini Noodles, below are the components needed:

  1. Use 2 tablespoons of olive oil.
  2. Use 1 of shallot, finely chopped.
  3. Use 4 cloves of garlic, minced (1 1/2 tablespoons).
  4. Provide 1 pound of large shrimp.
  5. Use 1 teaspoon of kosher salt.
  6. Take 1/2 teaspoon of red pepper flakes (if desired).
  7. Provide 1/4 teaspoon of black pepper.
  8. Take 1/4 cup of low-sodium chicken broth or white wine.
  9. Prepare of Zest of 1/2 lemon.
  10. Provide 1/4 cup of freshly squeezed lemon (1 lemon).
  11. Prepare 2 of medium zucchini squash.
  12. Get 1/4 cup of chopped fresh parsley leaves.
  13. Get 2 tablespoons of freshly grated parmesan.

After readying the components, next you are ready to make your 5-star Shrimp Scampi with Zucchini Noodles by following the procedures on this section:

  1. Heat oil in a large skillet over medium-low heat..
  2. Add the shallot to the skillet and cook until beginning to soften, about 3 minutes..
  3. Add garlic to the skillet and cook 30 seconds..
  4. Add the shrimp, salt, red pepper flakes, and black pepper to the skillet. Sauté for 3 minutes, until the shrimp are beginning to cook but are still translucent..
  5. Add chicken broth, lemon zest, and lemon juice to the skillet. Bring to a boil and cook for 1 minute..
  6. Using a spirilator, make zucchini noodles and add them and about 3/4 of the parsley to the skillet. Be sure that everything in the skillet is coated with the garlic-lemon sauce. Heat until warmed through.(Avoid over cooking or the noodles will become mushy).
  7. Sprinkle with remaining parsley and Parmesan..
  8. Serve warm with the sauce in the skillet..

The shrimp are cooked in a buttery, lemon-garlic sauce and then combined with zoodles. This Shrimp Scampi and Zoodles recipe is one of my favorite ways to enjoy spiralized zucchini. The zucchini version of shrimp scampi is so much lighter and fresher than the pasta version and I think that I may just like it even more than the Shrimp served in a lemony, garlicky and buttery sauce over a bed of light and fresh zucchini noodles, aka zoodles; a lighter take on shrimp scampi. Enjoy classic shrimp scampi lightened up with a white wine-butter sauce and zucchini noodles in place of pasta. The tomatoes add some sweetness and color, while the cheese contributes nuttiness and richness.

Recipe : Shrimp Scampi with Zucchini Noodles

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