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Reference to Cooking Appetizing Spicy Meat Sauce

Wishing to eat Spicy Meat Sauce a best restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to help you with useful instructions on producing a Spicy Meat Sauce like a famous chef made.

Spicy Meat Sauce

We hope you got insight from reading it, now let's go back to spicy meat sauce recipe. You can cook spicy meat sauce using 14 ingredients and 4 steps. Here is how you achieve that.

To prepare an unforgettable Spicy Meat Sauce, below are the components required:

  1. You need 1 tablespoon of Vegetable Oil.
  2. Prepare 1 of small piece Ginger *finely chopped OR grated.
  3. Provide 1 clove of Garlic *finely chopped.
  4. Prepare 150 g of Mince Meat *Pork, Beef, Veal, Chicken, etc.
  5. Take 2 of Spring Onions *finely chopped.
  6. Take 1/2 teaspoon of Potato Starch OR Corn Starch *mixed with 1 teaspoon Water.
  7. Get of Sauce.
  8. You need 1/2 tablespoon of Dark Colour Miso.
  9. Get 1/2 tablespoon of Sugar.
  10. Get 1/2 tablespoon of Soy Sauce.
  11. Use 1 tablespoon of Sake (Rice wine).
  12. Use 1/2-1 tablespoon of Toban Djan (Chilli Bean Sauce).
  13. Use 1/4 cup of Chicken Stock *OR 1/4 cup Water & 1/4 teaspoon Asian Chicken Bouillon Powder.
  14. Use 1 teaspoon of Sesame Oil *You can add some Chilli Oil as well.

After readying the materials, next you are ready to prepare your 5-star Spicy Meat Sauce by following the instructions on this section:

  1. Combine all the sauce ingredients in a small bowl..
  2. Heat Oil in a saucepan over medium heat, add Ginger and Garlic. When aromatic, add Mince Meat and Spring Onion..
  3. When Minced Meat is cooked, add the sauce. Cook for a few minutes, then add Potato Starch (OR Corn Starch) mixture and stir until thickens..
  4. Enjoy with Tofu, steamed Vegetables, Noodles or Rice. Today I served steamed Cauliflower with this sauce..

Recipe : Spicy Meat Sauce

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