Reference to Preparing Extraordinary Fresh fish (Tilapia) soup
Wishing to eat Fresh fish (Tilapia) soup a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This page is going to help you with clear procedures on cooking a Fresh fish (Tilapia) soup like a famous chef made.
We hope you got benefit from reading it, now let's go back to fresh fish (tilapia) soup recipe. You can cook fresh fish (tilapia) soup using 8 ingredients and 6 steps. Here is how you do it.
To make an extraordinary Fresh fish (Tilapia) soup, here are the materials needed:
- You need of Fresh tilapia fish.
- You need of Fresh tomatoes.
- Take of Fresh pepper.
- Take of Onions.
- Get of Ginger.
- Take of Garlic.
- Take of Palm oil.
- Take of Salt/seasoning.
After readying the components, now you are ready to make your appetizing Fresh fish (Tilapia) soup by following the procedures below:
- Grind/blend tomatoes,pepper,ginger,garlic and onions together until smooth..
- Scrap the scales of the fish and wash until it is clean (cut the fish open to remove the internal organs).
- Pour palm oil in a pot and bleach, add the grinder paste to it and fry until it starts frying on the spoon..
- Add water (not to much) to it. Add the salt/seasoning. Cover and allow to boil for 5mins..
- Add the fish into the pot of boiling tomato paste. Cover and allow the fish to cook for about 20-25mins..
- Your fresh fish soup is ready to be eaten with Semo, eba, amala, pounded yam or rice..
Many people love tilapia because it is relatively affordable and doesn. Fresh fish soup is the topic today. A little hot, sweet tomato soup with fish. To achieve the 'kind of sweet' taste from fresh fish soup, it would be best to use freshly caught fish. I loved a local chain restaurant's fish tacos so much, that I had to try to duplicate them.
Recipe : Fresh fish (Tilapia) soup
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