Reference to Serving Appetizing Spiced Chickpea Fritters (vegan)

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Spiced Chickpea Fritters (vegan)

We hope you got benefit from reading it, now let's go back to spiced chickpea fritters (vegan) recipe. To make spiced chickpea fritters (vegan) you need 16 ingredients and 5 steps. Here is how you do that.

To cook an unforgettable Spiced Chickpea Fritters (vegan), below are the components required:

You need 225 g of can of chickpeas.
Use 1 teaspoon of coriander seeds.
You need 1 teaspoon of cumin seeds.
Prepare 1 tablespoon of oil.
Prepare 1 of onion, chopped.
Provide 1 of green pepper, chopped.
Take 3 of garlic cloves, chopped.
You need 2 of small red chillies, deseeded and chopped.
You need 1 teaspoon of turmeric.
You need 10 g of fresh/frozen coriander.
You need 1/2 of lemon zest.
You need 1 of dessertspoon of lemon juice.
Take of Egg replacement for 1 egg (or a different binding agent).
Use of Salt and pepper.
Use 3 tablespoons of flour.
Provide 2 tablespoons of oil.

After preparing the materials, now you are ready to prepare your tasty Spiced Chickpea Fritters (vegan) by following the instructions on this section:

Fry the coriander seeds and cumin seeds on medium heat for 1-2 mins. Then crush them with a pestle and mortar..
Fry the onion, green pepper, garlic and chillies in the oil for 5 mins until softened and beginning to brown. Then stir in the toasted ground spices and turmeric. Cook for a further 30 secs..
Drain the chickpeas, then blend them in a food processor with the coriander sprigs until evenly chopped, but not puréed. Transfer to a bowl then stir in the pan mix, lemon zest and juice, and egg replacement. Season mixture with salt and pepper.
Once cool enough, form 8-12 patties with your hands. Coat each patty with flour, place it on a tray, then reshape the patties with a spatula. Fry each patty in the oil on high heat, 1 minute on each side, until a golden brown colour..
Serve up and enjoy!.

Carrot Zucchini Chickpea Fritters Vegan Recipe. Cooked Chickpeas, shredded veggies and turkish spices. Use other spices or blends of choice. Use shredded sweet potato or winter squash for variation. Prepare the flax "egg" by stirring the ground flaxseed and water together in a small bowl.

Recipe : Spiced Chickpea Fritters (vegan)

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step by step to make Spiced Chickpea Fritters (vegan)

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