Reference to Serving Yummy Grilled Sriracha Tilapia
Wishing to dine Grilled Sriracha Tilapia a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna help you with useful ways on preparing a Grilled Sriracha Tilapia like a famous chef made.
We hope you got insight from reading it, now let's go back to grilled sriracha tilapia recipe. To make grilled sriracha tilapia you need 4 ingredients and 6 steps. Here is how you achieve it.
To make an extraordinary Grilled Sriracha Tilapia, below are the materials required:
- Prepare 4 of tilapia filets.
- You need 1 of Sriracha HOT Chili Sauce.
- Provide 1 of garlic salt.
- Take 1 of aluminum foil.
After readying the ingridients, next you are good to cook your appetizing Grilled Sriracha Tilapia by following the guidances on this section:
- Get grill ready for in direct heat, at just slightly over a low flame..
- If you have 4 filets then you'll need 4 squared pieces of aluminum foil, so on and so forth..
- Squeeze the desired amount of Sriracha sauce into the middle of the foil, then sprinkle on a little garlic salt..
- Place 1 filet on top of the sauce, adding more sauce to top of fish..
- Fold up aluminum foil into little packets, ready for the grill..
- Grill on low heat for about 5 minutes on one side, flip, then grill another 4-5 minutes..
It was requested for later that week. This is such a good example of how when you match a food that kids like (eg, tortilla chips) with a food that needs a bit of support (eg. Lemon Grilled Whole Tilapia With Grilled Bell Pepper Salsa #RSC. Clean peppers, remove veins and seeds. Brush with hot sauce (my default is Sriracha, but use whatever you have available), place inside foil.
Recipe : Grilled Sriracha Tilapia
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