Best Advice to Producing Tasty Radish chapati (mullangi masala chapati)
Hoping to eat Radish chapati (mullangi masala chapati) a top restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to help you with useful procedures on producing a Radish chapati (mullangi masala chapati) like a famous chef made.
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To make an unforgettable Radish chapati (mullangi masala chapati), below are the ingridients needed:
- Provide 250 gms of radish.
- Get 2 cup of whole wheat flour.
- Prepare 2 tbsp of oil.
- You need To taste of Salt according.
- Get 1/2 tbs of Asafoetida.
- Take 1 tbsp of red chilli powder.
- Get 1/2 tbs of turmeric powder.
- Use 2 tbsp of finely chopped green coriander leaves.
- You need 5 /6 of mint leaves finally chopped.
- Prepare 1 of green chilli finally chopped.
- Use 1/2 tbs of cumin seeds.
- Use As needed of Oil for making chapatis as necessary.
After preparing the components, now you are good to make your tasty Radish chapati (mullangi masala chapati) by following the procedures below:
- Wash and peel radish and shred with the help of shredder.
- In a bowl add all ingredients together mix all well and make dough with the help of some water if needed.
- Make dough and rest app 20 minutes to cover with lid or cotton cloth.
- Make small balls of dough and roll thin chapatis.
- Place tawa on gas when hot place chapati on it and cook it both sides by applying some oil from both sides.
- Radish chapati is ready for serve you can enjoy it with any veg or curd.
I learnt this recipe from my friend's mom. When i went to her house to learn the triangle samosa recipe, i saw her cooking this radish masala. I noted down the masala recipe and this recipe i have. Easy Mooli Paratha Recipe is a simple, light, flavourful & healthy Indian flatbread made with radish grate, whole wheat flour and a few spices. Kambu Roti/Chapathi as it is known in South India, is a diabetic friendly recipe as Jowar is a complex carbohydrate ingredient.
Recipe : Radish chapati (mullangi masala chapati)
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