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Best Idea to Cooking 5-Star Banana pancake (no milk/ no egg) with sourdough starter discard

Hoping to eat Banana pancake (no milk/ no egg) with sourdough starter discard a luxurious restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna guide you with helpful procedures on preparing a Banana pancake (no milk/ no egg) with sourdough starter discard like a famous chef made.

Banana pancake (no milk/ no egg) with sourdough starter discard

We hope you got insight from reading it, now let's go back to banana pancake (no milk/ no egg) with sourdough starter discard recipe. To cook banana pancake (no milk/ no egg) with sourdough starter discard you need 11 ingredients and 11 steps. Here is how you cook that.

To cook an unforgettable Banana pancake (no milk/ no egg) with sourdough starter discard, here are the components needed:

  1. Use 1 of small size banana.
  2. You need 2 tsp of discard starter.
  3. Prepare 1/2 cup of water.
  4. You need 1 tbsp of sugar.
  5. Take 1 cup of all purpose flour.
  6. Use 1 tbsp of vegetable oil.
  7. You need Pinch of salt.
  8. You need 1/4 tsp of baking soda.
  9. Prepare 1/4 tsp of baking powder.
  10. Use of Topping: coconut flakes (optional).
  11. Use of Margarine for the pan.

After preparing the components, next you are ready to prepare your 5-star Banana pancake (no milk/ no egg) with sourdough starter discard by following the guidances on this section:

  1. Peel banana and use fork to mash it in a bowl and prepare the rest ingredients..
  2. Add starter, sugar, salt and water into the mashed banana. Mix it well.
  3. Add flour into it and mix it well. Banana pancake (no milk/ no egg) with sourdough starter discard
  4. Add vegetable oil, baking powder and baking soda. Mix it well.
  5. Heat your non-stick pan on medium high heat..
  6. Add little margarin and wipe it off. Turn the heat to low- medium..
  7. Add a laddle of the pancake mixture. Cook it for a minute until the bubble shows off and the edge of pancake a little well cooked. You may cover the pan for 10-15 seconds to accelerate the cooking..
  8. Flip the pancake into another side and cook for another minute. Be careful to control the heat to prevent the pancake get dark/burn..
  9. Continue with the rest of the batter..
  10. .
  11. Continue with the rest of mixture. You may add any toppings as your like..

The kids in my household enjoy regular maple syrup, but they really love homemade strawberry or other fruit syrup with these pancakes. Simple Vegan Oatmeal Pancakes for breakfast will give you a healthy start to the day. This is an easy to make healthy oatmeal pancake recipe. This hearty and healthy oatmeal pancake recipe is a simple vegan pancake that is made without egg and without milk. We love starting the day off with a.

Recipe : Banana pancake (no milk/ no egg) with sourdough starter discard

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step by step to make Banana pancake (no milk/ no egg) with sourdough starter discard

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