Best Idea to Serving 5-Star Grilled Taro Root, Nori, Sesame Seeds and Cheese
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To make an extraordinary Grilled Taro Root, Nori, Sesame Seeds and Cheese, here are the components needed:
- Prepare 10 of Taro root.
- You need 1 bunch of Cheese (Mozzarella, Parmesan, etc).
- Get 1 slice of Bacon.
- Take 1 of pack Flavored nori seaweed.
- Use 1/2 tbsp of Roasted sesame seeds.
- Get 1 of Mayonnaise and panko.
After preparing the ingridients, next you are ready to cook your 5-star Grilled Taro Root, Nori, Sesame Seeds and Cheese by following the procedures below:
- Defrost the taro root (strain the water well). Mince the bacon..
- Arrange the taro root in a heatproof container, then sprinkle plenty of salt..
- Top with cheese..
- Top with bacon..
- Finely shred up the nori and sprinkle it on top, then sprinkle with sesame seeds..
- Spread mayonnaise on top..
- Scatter some panko on top, then grill in the oven. If it begins to burn, cover with aluminum foil. It's ready once the cheese has melted..
- I took a picture while eating This is what the cross-section looks like..
Substitute style for an additional charge. Add ons for an additional charge. Korean Sashimi Rice Bowl (hoedeopbap) Caroline. Add all the ingredients at the end of reduction to melt honey and infuse flavor. Served on a bed of cabbage & topped with green onions & sesame seeds.
Recipe : Grilled Taro Root, Nori, Sesame Seeds and Cheese
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