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Fast Guide to Homemade 5-Star Sambalado Tempe Kentang Teri Pete

Hoping to dine Sambalado Tempe Kentang Teri Pete a top restaurant's, but for a few causes are not able to go to restaurants. This recipe gonna help you with clear procedures on producing a Sambalado Tempe Kentang Teri Pete like a famous chef made.

Sambalado Tempe Kentang Teri Pete

We hope you got insight from reading it, now let's go back to sambalado tempe kentang teri pete recipe. You can cook sambalado tempe kentang teri pete using 15 ingredients and 4 steps. Here is how you achieve that.

To cook an extraordinary Sambalado Tempe Kentang Teri Pete, here are the ingridients needed:

  1. You need 1 kg of potatoes, peeled and diced.
  2. Get 500 gram of tempeh, cut into cube.
  3. Provide 5 pieces of keffir lime leaves.
  4. Take 1 pack (100 grams) of anchovies, wash and fry until crispy.
  5. Take 2 of lemongrass stalks, crushed.
  6. Get 2 stalks of petai (stinky been), peeled and halved.
  7. You need 2 tablespoons of tamarind, add a little water.
  8. Prepare 3 tablespoons of granulated sugar.
  9. You need to taste of Salt and pepper.
  10. Get 3 tablespoon of oil for saute.
  11. You need of Ground Spices :.
  12. Provide 13 of large red chilies (remove the seeds).
  13. Take 7 pieces of red bird's eye chilies (deepen on your spicy level).
  14. You need 3 of large shallots.
  15. Get 5 of small tomatoe.

After preparing the components, next you are good to cook your 5-star Sambalado Tempe Kentang Teri Pete by following the procedures on this section:

  1. After cutting, soak the potatoes in water for a while and drain.
  2. Heat oil in a pan. Fry the tempeh over medium heat until they are golden brown set aside and also same with the potatoe fry over medium heat until golden brown and set aside..
  3. In the same pan heat a little oil and saute ground spices with lime leaves and lemongrass. Cook briefly for 6 minutes, then season with salt, sugar and pepper to taste. Add tamarind water..
  4. Cook again until less water, Enter the potato and been. Stir well. Cook briefly until the spices are absorbed. Add anchovies and mix well. Turn off the heat and serve..

How to make it quite easy. For you lovers of fried quail. Pete Teri Garam #sambel #ikiver #resepsimple Gula pasir.. BUNCIS, TELUR, DAN TEMPE DIOLAH SEPERTI INI, BIKIN PERUT LAPAR. Balado is a type of hot and spicy bumbu (spice mixture) found in Minang cuisine of West Sumatra, Indonesia.

Recipe : Sambalado Tempe Kentang Teri Pete

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step by step to make Sambalado Tempe Kentang Teri Pete

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