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Fast Guide to Preparing Tasty Portabelo salad w/ tilapia

Hoping to eat Portabelo salad w/ tilapia a top restaurant's, but for some causes are not able to go to restaurants. This recipe is going to guide you with useful procedures on cooking a Portabelo salad w/ tilapia like a famous chef made.

Portabelo salad w/ tilapia

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To prepare an unforgettable Portabelo salad w/ tilapia, here are the ingridients required:

  1. Prepare 2 of medium portabelo mushrooms.
  2. Take of Heirloom baby tomatoes diced.
  3. Get 2 of avocados diced.
  4. Prepare 1 cup of ricotta cheese.
  5. Take of Salt & pepper.
  6. Provide of Chives.
  7. Use of Shredded white cheese.
  8. Provide of Tilapia.
  9. Take of Butter & olive oil.
  10. Take of Lemon dill mix.
  11. Provide of Herb & garlic bread.

After readying the components, next you are good to cook your tasty Portabelo salad w/ tilapia by following the procedures below:

  1. Mix diced tomatoes, diced avocados, ricotta cheese, chives & salt and pepper.
  2. Scrape portabelo mushrooms salt, pepper & oil caps....fill with salad mix top with shredded cheese.
  3. Pre heat oven 400' cook mushroom caps for 20 mins or so.
  4. Butter & oil in fry pan with lemon & dill cook tilapia and baste until cooked.
  5. Enjoy.

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Recipe : Portabelo salad w/ tilapia

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