Half an Hour to Producing 5-Star Crispy Matcha Cookies
Wishing to dine Crispy Matcha Cookies a best restaurant's, but for some reasons are not able to go to restaurants. This site gonna guide you with helpful procedures on producing a Crispy Matcha Cookies like a famous chef made.
We hope you got insight from reading it, now let's go back to crispy matcha cookies recipe. You can have crispy matcha cookies using 7 ingredients and 6 steps. Here is how you do that.
To prepare an unforgettable Crispy Matcha Cookies, below are the materials needed:
- You need 45 grams of Butter.
- Provide 30 grams of Sugar.
- You need 1 of Egg yolk.
- Use 1 dash of Vanilla essence (optional).
- Use 3 grams of Matcha.
- You need 60 grams of Cake flour.
- Prepare 1 of Walnuts.
After readying the components, now you are ready to make your tasty Crispy Matcha Cookies by following the procedures on this section:
- Stir the room temperature butter until creamed, add sugar and whisk together..
- Add egg yolk and mix in..
- Add vanilla essence and continue mixing..
- Combine matcha and flour, sift into the bowl, and use a spatula to mix in..
- It's done once it's well incorporated like the photo. Wrap in plastic wrap, roll into a tube, and let it sit in the freezer for 20 minutes..
- Slice into 5 mm and top with chopped walnuts, as you like. Bake in an oven preheated to 355°F/180°C for 15 minutes..
Recipe : Crispy Matcha Cookies
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