Practical Method to Serving 5-Star Baked Herby Potato Crisps
Hoping to eat Baked Herby Potato Crisps a 5-star restaurant's, but for some reasons are not able to go to restaurants. This page is going to help you with clear procedures on preparing a Baked Herby Potato Crisps like a famous chef made.
We hope you got benefit from reading it, now let's go back to baked herby potato crisps recipe. To make baked herby potato crisps you need 4 ingredients and 5 steps. Here is how you do it.
To prepare an unforgettable Baked Herby Potato Crisps, below are the components required:
- Use 3 of Irish potatoes.
- Prepare 2 tsp of mixed herbs.
- Take of Drizzle of oil.
- Provide to taste of Salt and pepper.
After readying the materials, now you are ready to prepare your tasty Baked Herby Potato Crisps by following the procedures on this section:
- Preheat oven to 180°C and line a pan.
- Slice potatoes thin (making sure they're all about the same size) and drizzle a little oil over them. Massage the oil into the potatoes then transfer them into a ziplock bag.
- Add herbs, salt and pepper to the bag and shake it all together until evenly distributed on the potato slices.
- Arrange the slices in your pan and bake for 20minutes or until cooked and dry.
- Enjoy with a dipping sauce or just as is!.
These healthy homemade Baked Potato Chips are crispy, easy to make, and a good for you snack your whole family will devour. Plus with endless seasoning options, including the ten below, you will want to make these again and again. The secret to the best baked potato recipe is making baked potatoes that have a delicious salty, crispy outside skin that you and your family are going to want to eat! This is how most restaurants make their oven baked potatoes. Just look at the photo below and take in the splendor that a crispy baked potato skin is.
Recipe : Baked Herby Potato Crisps
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step by step to make Baked Herby Potato Crisps
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