Practical Way to Cooking Tasty 🔥Creamy Creole Shrimp scampi
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To make an unforgettable 🔥Creamy Creole Shrimp scampi, here are the ingridients needed:
- Prepare of Pasta (I used egg pasta).
- Provide 20 of shrimp, peeled and deveined.
- Take 1/2 cup of half and half cream.
- Prepare 1/2 cup of milk.
- Get 2 tbs of Creole seasoning.
- Provide 1 tbs of tomato paste.
- Get 1/2 tsp of ancho chili powder.
- Provide 1 tsp of paprika.
- Use 1/2 tsp of cajun powder.
- You need 1 tsp of dried thyme.
- Get to taste of Salt and pepper.
After preparing the materials, now you are ready to cook your appetizing 🔥Creamy Creole Shrimp scampi by following the instructions below:
- Bring pot to boil and cook pasta just shy of el dente. Drain and set aside..
- While the pasta is cooking, peel your shrimp and season with just the Creole seasoning and set aside.
- In the same pot, heat 2 tbs olive oil on medium/high and cook shrimp 1/2 way through then set aside..
- Add remaining spices and tomato paste and cook that out for about a min..
- Slowly add the cream and milk and bring to boil. Reduce the heat to medium and let simmer 2 min. Add the shrimp back to the pot and let simmer 3 min..
- Add your pasta to the sauce and let that cook for about an additional 5 min until the pasta is cooked and has thickened the sauce..
- Serve with sprinkled chopped fresh parsley (which I wish I had)... sooooooo good.
Recipe : 🔥Creamy Creole Shrimp scampi
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