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Practical Way to Producing Tasty Sweet & Spicy Seafood Pasta

Hoping to eat Sweet & Spicy Seafood Pasta a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This page is going to help you with helpful instructions on producing a Sweet & Spicy Seafood Pasta like a famous chef made.

Sweet & Spicy Seafood Pasta

We hope you got benefit from reading it, now let's go back to sweet & spicy seafood pasta recipe. To cook sweet & spicy seafood pasta you need 16 ingredients and 6 steps. Here is how you achieve it.

To prepare an extraordinary Sweet & Spicy Seafood Pasta, below are the components required:

  1. Prepare 450 g of cooked Spaghetti.
  2. Provide 1 cup of Shrimp, deveined.
  3. Get 1 cup of Squid, cleaned and cut into rings.
  4. Provide 1 cup of Mussels, precooked and removed from shell.
  5. Use 1 c of water (half from mussel & halfpasta water).
  6. Prepare 2 Tbsp of Olive Oil.
  7. Take 1 pc of Onion, diced.
  8. You need 5 cloves of Garlic, minced.
  9. Take 1/2 c of Tomato/Spahetti Sauce.
  10. Provide 1/4 c of Oyster Sauce.
  11. Prepare 3 Tbsp of Sugar.
  12. You need 3 Tbsp of Sriracha, adjust according to preference.
  13. Prepare of Pepper.
  14. Provide of Spring onion for garnish.
  15. You need of Note 1: precook mussel with 2 Tbsp grated ginger.
  16. Take of Note 2: I use Filipino style spaghetti sauce.

After preparing the components, now you are good to prepare your tasty Sweet & Spicy Seafood Pasta by following the instructions on this section:

  1. In a bowl mix together tomato sauce, oyster sauce, sugar and sriracha. Mix until sugar is dissolved..
  2. Heat oil, saute onion & garlic.
  3. Add shrimp.
  4. Add sauce mixture, let it simmer.
  5. Add squid, after 1 minute add mussel. Mix and simmer.
  6. Put spaghetti noodles, season with pepper. Mix thoroughly..

Recipe : Sweet & Spicy Seafood Pasta

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step by step to make Sweet & Spicy Seafood Pasta

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