Practical Way to Producing Yummy Beetroot dip
Hoping to dine Beetroot dip a best restaurant's, but for some reasons are not able to go to restaurants. This page gonna guide you with useful ways on preparing a Beetroot dip like a famous chef made.
We hope you got insight from reading it, now let's go back to beetroot dip recipe. To make beetroot dip you only need 10 ingredients and 3 steps. Here is how you cook it.
To make an unforgettable Beetroot dip, below are the components needed:
- Use 1 cup of curd.
- Use 2-3 slices of beetroot.
- Get 1 of green chiili.
- Provide 1/2 tsp of sugar.
- Get 1/2 tsp of black salt.
- Take 1/2 Tsp of common salt.
- Provide 1/2 tsp of cumin powder.
- Use 1 tsp of lemon juice.
- You need 2 of garlic cloves grated.
- Prepare 1/4 tsp of Chilli flakes (optional).
After preparing the materials, next you are good to prepare your appetizing Beetroot dip by following the procedures on this section:
- First take all ingredients together..
- Put all ingredients in a mixer jar and grind for 4-5 second.then again grind it few seconds..
- Transfer into a bowl the beetroot dip is ready..
The colour of this Beetroot Dip is so eye-catching and bright. And to make things even better, it is great for parties, snacks and everything in-between! It is perfect for crackers and tortillas, but you can also dip any food you find is a perfect match. Peel the beets, cut into wedges and transfer to a food processor. Add the garlic, chile and yogurt and pulse until blended.
Recipe : Beetroot dip
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step by step to make Beetroot dip
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