Best Advice to Cooking Appetizing Saging with latik
Hoping to dine Saging with latik a top restaurant's, but for a few causes are not able to go to restaurants. This recipe is going to guide you with clear procedures on producing a Saging with latik like a famous chef made.
We hope you got insight from reading it, now let's go back to saging with latik recipe. You can have saging with latik using 4 ingredients and 3 steps. Here is how you achieve it.
To cook an unforgettable Saging with latik, below are the materials needed:
- Prepare of Ripe saba saging.
- Take of Coconut milk.
- Take of Brown sugar.
- Use of Tapioca.
After readying the materials, next you are ready to cook your appetizing Saging with latik by following the procedures below:
- Ilaga ang saging.
- Boil the coconut oil then add sugar.
- If thick, add the banana to the mixture.
Lutuin ito hanggang sa mag-brown ang latik. For the meantime, I am quite satisfied with these Mini Turon with the 'Latik' sauce or coconut caramel. Some of the changes I made is, I skipped dredging the bananas in brown sugar before rolling them since the sugar brittle coating outside plus the Latik sauce dip is enough sweetener. Making the Latik sauce was so easy! Latik is a residue of coconut milk.
Recipe : Saging with latik
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