Best Advice to Homemade Perfect Honey-glazed char siu rice bowl

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Honey-glazed char siu rice bowl

We hope you got benefit from reading it, now let's go back to honey-glazed char siu rice bowl recipe. You can cook honey-glazed char siu rice bowl using 15 ingredients and 4 steps. Here is how you do it.

To prepare an extraordinary Honey-glazed char siu rice bowl, below are the components needed:

Use 500 g of Pork belly or Pork shoulder.
Take 2 of Spring onion.
You need 1 of small chunk Ginger.
Get 4-5 cloves of Garlic.
Use 2 of Bay leaf.
Get 2 of Star anise.
Take 2-3 Tablespoons of Honey.
You need of Salt.
Take of Boiled water.
Use of Seasoning.
Take 4 Tablespoons of Char siu sauce.
You need 2 Tablespoons of Fermented bean curd sauce.
Provide 1 Tablespoon of Soy sauce.
Prepare 1 Tablespoon of Oyster sauce.
Use 1.5 Tablespoons of Rice wine.

After preparing the materials, next you are ready to make your appetizing Honey-glazed char siu rice bowl by following the guidances on this section:

Pan fried pork, spring onion, garlic and ginger until all meats turn into golden brown on both sides..
Add in boiled water and cook for 5 minutes..
Add in all seasoning, bay leaf and star anise. Stew for 20-25 minutes..
When the sauce turns thicker, turn the heat off. Pour in the honey and make sure char siu pork is covered the sauce evenly. Enjoy 😋.

Char siu has many delicious applications. Hack it into Wrigley gum pack-sized hunks and enjoy as is. Eat it with white rice with accompanying In a large bowl, mix all marinade ingredients together (except maltose/honey), breaking up fermented bean curd cube, and stir to a smooth consistency. Char Siu - Chinese Glazed Roast Pork. Chinese BBQ pork or char siu is a famous Chinese dish marinated in honey hoisin sauce, and roasted to charred, savory, and sticky sweet pork. · Grab your chopsticks and tuck into a big bowl of Chinese noodles.

Recipe : Honey-glazed char siu rice bowl

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Simple tips to make Honey-glazed char siu rice bowl

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