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Best Advice to Serving Tasty Carrot chia kheer

Wishing to eat Carrot chia kheer a best restaurant's, but for some causes are not able to go to restaurants. This site is going to guide you with helpful ways on cooking a Carrot chia kheer like a famous chef made.

Carrot chia kheer

We hope you got benefit from reading it, now let's go back to carrot chia kheer recipe. To cook carrot chia kheer you need 6 ingredients and 6 steps. Here is how you achieve that.

To prepare an extraordinary Carrot chia kheer, here are the materials needed:

  1. You need 1 of lt milk (full cream).
  2. Take 2 tbsp of sugar.
  3. Prepare 1 tbsp of chia seeds.
  4. You need 2 pods of cardamom.
  5. Get 3 of grated carrots.
  6. Get of Crushed pistachio for garnishing.

After readying the components, now you are good to prepare your appetizing Carrot chia kheer by following the procedures on this section:

  1. Pour milk in a pan add crushed cardamom, bring it to boil.
  2. Add grated carrots and boil for 10 mins.
  3. Add sugar and boil for 10 mins.
  4. Add chia seeds and boil till you see milk is a little thick consistency..
  5. Garnish with pistachio and serve hot.
  6. You can keep it in fridge and serve cold as well.

Carrot kheer is a healthy and rich Indian pudding recipe prepared with fresh carrots. Carrot Kheer is a delicious North Indian recipe. This dessert recipe is made using carrot, milk and honey. Carrot Kheer, a healthy and tasty payasam variety. We can serve cold and also we can pour this in popsicle moulds and freeze and serve as popsicles.

Recipe : Carrot chia kheer

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