Best Idea to Serving 5-Star Varza Calta with Maltese Sausage(cabbage with tomato sauce)
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To make an unforgettable Varza Calta with Maltese Sausage(cabbage with tomato sauce), here are the materials needed:
- Provide 3 tablespoons of canola oil.
- Take 1 of small cabbage, finely diced.
- Use 1 of medium onion, finely diced.
- Get 4 of Maltese sausages, beaked for 20 minutes and sliced in half. Or you use any sausage of your preference.
- Use 2 tablespoons of tomato paste.
- Get 1/2 tablespoon of dill.
- Use 1/2 tablespoons of thyme.
- Prepare 1 tablespoon of chilli flecks.
- Use 4 of poached eggs.
- You need of Natural plain yogurt.
- Prepare of Slat and black pepper.
- Provide 2 cups of polenta.
After readying the materials, next you are good to make your 5-star Varza Calta with Maltese Sausage(cabbage with tomato sauce) by following the instructions on this section:
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Recipe : Varza Calta with Maltese Sausage(cabbage with tomato sauce)
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instruction to make Varza Calta with Maltese Sausage(cabbage with tomato sauce)
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