Fast Guide to Homemade Appetizing Salted Caramel
Wishing to dine Salted Caramel a best restaurant's, but for a few reasons are not able to go to restaurants. This site is going to help you with clear instructions on producing a Salted Caramel like a famous chef made.
We hope you got benefit from reading it, now let's go back to salted caramel recipe. To make salted caramel you only need 5 ingredients and 4 steps. Here is how you do it.
To cook an unforgettable Salted Caramel, below are the components required:
- Use 100 g of caster sugar.
- Provide 3 tbsp of water.
- You need 100 ml of double cream.
- Prepare 1 tsp of vanilla bean paste.
- Use 1 tsp of sea salt flakes.
After readying the materials, next you are ready to cook your 5-star Salted Caramel by following the instructions below:
- 1. Mix the water and sugar in a frying pan, stir to mix..
- 2. Place the pan over a high heat and bring to the boil, do not stir. Keep boiling until the sugar is golden amber in colour..
- 3. Remove from the heat, and quickly whisk in the cream and vanilla bean paste..
- 4. Finally stir through the salt, if you like it salty I'd add another tsp of salt, then simply ENJOY!.
Recipe : Salted Caramel
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