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Fast Guide to Preparing Extraordinary Maamoul

Hoping to eat Maamoul a best restaurant's, but for a few causes are not able to go to restaurants. This page is going to guide you with useful ways on preparing a Maamoul like a famous chef made.

Maamoul

We hope you got benefit from reading it, now let's go back to maamoul recipe. You can cook maamoul using 15 ingredients and 10 steps. Here is how you achieve that.

To cook an extraordinary Maamoul, below are the components needed:

  1. You need 250 gram of semolina.
  2. Prepare 75 gm of butter.
  3. You need 1/4 cup of oil.
  4. Use 3/4 cup of flour.
  5. Provide 1/4 cup of milk powder.
  6. Use 1/2 cup of powdered sugar.
  7. Prepare of Nutmeg or mahlab.
  8. Provide 1/2 teaspoon of baking powder.
  9. Get Pinch of salt.
  10. You need 1/4 cup of Milk.
  11. Get 1 teaspoon of sugar.
  12. You need 1/4 glass of water.
  13. Get of Few drops of Vanilla essence.
  14. Take 1/4 cup of rose water.
  15. Provide 1 tablespoon of yeast.

After readying the ingridients, now you are ready to prepare your 5-star Maamoul by following the instructions on this section:

  1. 250 gram semolina 75 gm butter 1/4 cup oil Mix the above and leave it overnight. Semolina will swell up.
  2. Next day add 3/4 cup flour 1/4 cup milk powder 1/2 cup powdered sugar Nutmeg or mahlab 1/2 teaspoon baking powder Pinch of salt Milk 1/4cup Vanilla essence.
  3. In a bowl put Sugar 1 teaspoon Add 1/4 glass water Yeast 1 tablespoon wait till its fluffy 1/4 cup rose water Mix all and cover and leave for one hour.
  4. In a mixture make 250 grams dates paste add 1 tablespoon oil and knead Make 125 grams of pistachio balls with 3 tablespoon sugar n 2 tablespoon water Make 100 grams walnut balls with 3 tablespoon sugar, 1 teaspoon cinnamon and 2 tablespoon water Make balls of dough, date paste, pistachio and walnut.
  5. .
  6. Take a ball and tape it in your palm and insert filling ball and press it in the mould. Repeat for all..
  7. .
  8. .
  9. Preheat oven at 180 degrees and bake Maamaul for 12 to 15 minutes or until golden brown..
  10. .

Maamoul are typical Lebanese shortbreads, usually stuffed with dates, but which can also be filled with pistachios, almonds or walnuts. Maamoul is an ancient Arab shortbread cookie, usually stuffed with dates, pistachios or walnuts and dusted with powdered sugar. It may be in the shape of balls, domed or as a flattened cookie. There are amazing cookies to be found internationally and these shortbread cookies with a spiced date filling are a great first stop in exploring desserts around the world. Maamoul date filled Arabian cookies, are made on special occasions like Eid al Adha and Fiter.

Recipe : Maamoul

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Simple tips to make Maamoul

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Neverthless created from limited ingridients, but the appetizing taste of the Maamoul you will produce using this recipe is a guarantee. Limited ingridients is one of the reason which causes many people predfer not to cook. So, if you want your family to be able to cook delicious food with limited ingridients, share this site so that they will be able to get this helpful recipe.

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