Good Idea to Cooking Tasty Teriyaki chicken
Wishing to dine Teriyaki chicken a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to guide you with clear instructions on preparing a Teriyaki chicken like a famous chef made.
We hope you got benefit from reading it, now let's go back to teriyaki chicken recipe. To cook teriyaki chicken you only need 5 ingredients and 4 steps. Here is how you achieve that.
To make an unforgettable Teriyaki chicken, below are the ingridients required:
- You need 1/2 cup of chopped onion.
- Use 20 oz of can crushed pineapple undrained.
- Get 2 of garlic cloves chopped.
- Provide 2 of chicken breasts.
- Get 1/2 cup of teriyaki sauce.
After readying the materials, next you are good to prepare your tasty Teriyaki chicken by following the guidances on this section:
- Mix all ingredients in a labeled gallon ziplock freezer bag..
- When ready to cook, thaw, and add 1/4 c teriyaki sauce..
- Cook on HIGH for 4 hours or LOW for 8 hours in crockpot..
- Serve over rice..
Olive oil: Vegetable oil can be used here as well. Honey: If you don't have this you can use more brown sugar. The traditional cut of chicken for teriyaki is boneless skin-on chicken legs (both the thigh and the drumstick). If you can't find whole legs where you are, skin-on chicken thighs will work just fine. When made properly, the fat renders out and the skin crisps, while keeping the meat tender and moist.
Recipe : Teriyaki chicken
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Even though made from limited ingridients, but the outstanding taste of the Teriyaki chicken you will make using this recipe is a guarantee. Limited ingridients is one of the reason which makes many people predfer not to cook. So, if you wish your friends can cook delicious food with limited ingridients, share this page so that they will be able to view this helpful recipe.
