Good Idea to Serving 5-Star Lemongrass Basil Pork Stew
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We hope you got benefit from reading it, now let's go back to lemongrass basil pork stew recipe. You can cook lemongrass basil pork stew using 11 ingredients and 6 steps. Here is how you cook it.
To make an extraordinary Lemongrass Basil Pork Stew, here are the materials required:
- Provide 500 g of pork lean (cut).
- Get 5 of Lemongrass.
- Use 6 of kaffir lime leaves.
- Provide 2 handful of basil.
- You need 10 cloves of garlic.
- You need 10 of shallots.
- Use 1 of Galangal.
- Prepare of Turmeric powder.
- Prepare of Salt.
- Take of Sugar.
- Use of Chilli.
After readying the materials, next you are good to make your tasty Lemongrass Basil Pork Stew by following the procedures below:
- Cut pork lean into 4x4cm or as preferenced..
- Crush garlic, shallots, galangal. Mix with turmeric powder, salt, and sugar..
- Heat cooking oil, sautee the herbs paste until fragrance. Put lemongrass and kaffir lime leaves in. Set aside and let it cool..
- Marinade the pork and rub with the paste. Put it in the fridge at least 1 hour..
- Heat the pan, sautee the marinated pork, add some water, and add Indonesian basil in. Next, bring to boil until it's cooked and a little bit dry..
- Tips: if you want it spicy, add some red chillies on the crushing process..
Meat is an example of a take in hand product taken from an animal, which comes from muscle systems or from organs (offal). Stir in stock, coconut milk, lemongrass, jalapeño, vinegar, fish sauce, sugar, salt and lime zest. Stir in lime juice and serve, with rice if desired. (Note: Without rice it's more soup than stew.) Heat peanut oil in a heavy non-stick skillet or wok until very hot. Add the chicken, onion and garlic. Add the lemongrass, fish sauce, sugar substitute, coriander, and turmeric.
Recipe : Lemongrass Basil Pork Stew
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step by step to make Lemongrass Basil Pork Stew
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