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Half an Hour to Cooking Yummy Vietnamese Shrimp & Mung Bean Crepe

Do you want to know ways to get through the week with healthy but appetizing dishes that will make you feel happy? This healthful, quick but extraordinary Vietnamese Shrimp & Mung Bean Crepe recipe is the answer.

Vietnamese Shrimp & Mung Bean Crepe

We hope you got benefit from reading it, now let's go back to vietnamese shrimp & mung bean crepe recipe. To make vietnamese shrimp & mung bean crepe you only need 29 ingredients and 0 steps. Here is how you do it.

To cook an unforgettable Vietnamese Shrimp & Mung Bean Crepe, here are the components required:

  1. Take of For The Filling:.
  2. Prepare 1 cup of spinach (as you please).
  3. Prepare 1 cup of nappa cabbage (as you please).
  4. Get 1/2 cup of mint or shiso (chopped).
  5. Get 1 cup of cilantro (chopped).
  6. Get 1 cup of sweet onion (chopped).
  7. Take 1 cup of water chestnuts (quardered).
  8. Take 2 cups of mung beans.
  9. Use 1-2 of - pound shrimp or prawns.
  10. Provide of For The Sauce:.
  11. Prepare 1/4 cup of carrot (grated).
  12. Get 1/4 cup of daikon radish (grated).
  13. Use 1/4 cup of green onion (chopped).
  14. Use 2-3 of serrano peppers (finely diced optional).
  15. Prepare of (optional a few sprinkles of dried pepper flakes).
  16. You need of (optional 2 Tbsp kimchi finely chopped or starter kimchi paste).
  17. Prepare 3 of + Tbsp Mirin (rice wine) (like sake less alcohol more sugar).
  18. Get 3 of + Tbsp soy sauce.
  19. Use 6 of + Tbsp fish sauce.
  20. Prepare 3 of limes (squeezed and scooped of all yummy juce sacks parts).
  21. Use 3 Tbsp of warm water.
  22. Get 4 cloves of garlic (use less if you want less spicy).
  23. Get of Honey to taste (also thickens).
  24. Take of For The Crepe Batter:.
  25. Take 1 can of unsweetened coconut milk or coconut cream.
  26. You need 2 cups of white rice flour mixture.
  27. Take 1/4 cup of tapioca starch.
  28. Provide 4 cups of water.
  29. You need 1/4 cup of green onion.

After readying the components, now you are ready to prepare your appetizing Vietnamese Shrimp & Mung Bean Crepe by following the instructions below:

Fresh, healthy, great textures and full of flavour! I love this Vietnamese shrimp salad bowl for a quick and healthy lunch. Shelled and deveined shrimps are mixed with cilantro and seasoned, enveloped in spring rolls wrappers, fried and served with. Vietnamese shrimp paste is quite picky for eaters because of its strong smell. Ingredients for Vietnamese shrimp paste recipe (Mam tom recipe).

Recipe : Vietnamese Shrimp & Mung Bean Crepe

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