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Half an Hour to Producing Extraordinary Sweet Potato Tapioca Ball

Hoping to eat Sweet Potato Tapioca Ball a top restaurant's, but for a few causes are not able to go to restaurants. This site is going to help you with helpful ways on preparing a Sweet Potato Tapioca Ball like a famous chef made.

Sweet Potato Tapioca Ball

We hope you got benefit from reading it, now let's go back to sweet potato tapioca ball recipe. You can have sweet potato tapioca ball using 4 ingredients and 2 steps. Here is how you achieve it.

To make an extraordinary Sweet Potato Tapioca Ball, below are the ingridients needed:

  1. Get 110 gr of mashed steamed sweet potatoes.
  2. You need 25 gr of sugar.
  3. Prepare 40 gr of tapioca flour.
  4. You need 10 gr of corn flour.

After preparing the ingridients, now you are good to make your 5-star Sweet Potato Tapioca Ball by following the procedures below:

  1. Mix all ingredients together to create a dough. Create a small ball.
  2. Heat oil in a pan over low heat. Once the oil is heated, add the sweet potato balls. Fry them for about 2 minutes before increasing the heat to medium. Move the balls around during frying. Once the oil is heating up vigorously (as seen in the photo), use a fork to press each ball against the wall of the pan. The whole frying process should take about 6 minutes..

Fried Thai Sweet Potato Balls also are known as 'Kanom Kai Nok Krata'. This addictive street food is extremely crunchy on the outside, and the inside is like a soft and chewy candy that tastes like sweet potato. The sweet and savory flavor profile is something we can't get enough of. Taro Balls are a classic Taiwanese dessert item that can be found all over the country of Taiwan. Each taro ball is extremely simple to make and is all natural in color.

Recipe : Sweet Potato Tapioca Ball

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step by step to make Sweet Potato Tapioca Ball

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