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Practical Method to Cooking Yummy Savory Appe

Hoping to eat Savory Appe a 5-star restaurant's, but for some causes are not able to go to restaurants. This site is going to guide you with useful instructions on producing a Savory Appe like a famous chef made.

Savory Appe

We hope you got benefit from reading it, now let's go back to savory appe recipe. You can cook savory appe using 6 ingredients and 14 steps. Here is how you do it.

To cook an unforgettable Savory Appe, here are the ingridients needed:

  1. Use 1/2 cup of rice boiled.
  2. Take 1/4 cup of lentil split black (urad dal).
  3. Take 1/4 cup of rice beaten (poha).
  4. Use 1 tsp of fenugreek seeds (methi ).
  5. Provide to taste of salt.
  6. Get of oil for coating the appe girdle.

After preparing the materials, next you are good to prepare your 5-star Savory Appe by following the guidances below:

  1. Wash boiled rice and split black lentil along with fenugreek seeds..
  2. Soak them in water for 6to8 hours..
  3. Now wash beaten rice(poha) and drain away the water..
  4. Grind everything together..
  5. Add water gradually while grinding,till this batter gets a thick dropping consistency..
  6. Keep the batter covered in a warm place for 12 hours/overnight..
  7. The batter ferments to form a light and fluffy mixture..
  8. Next day in the morning stir the batter gently and add salt..
  9. Coat the appe girdle with oil and keep it on a low flame..
  10. Pour batter in the sockets of appe girdle..
  11. Cover and cook till the edges become brown..
  12. Flip the appe with a wooden skewer and cook the other side till its crispy and brown..
  13. Take the girdle off the flame..
  14. Serve these steaming hot appe with coconut chutney/tomato ketchup..

Recipe : Savory Appe

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Simple tips to make Savory Appe

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