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Practical Method to Homemade Yummy 🍟🥖Philly Cheesesteak Sandwich🥖🍟

Wishing to dine 🍟🥖Philly Cheesesteak Sandwich🥖🍟 a best restaurant's, but for a few causes are not able to go to restaurants. This site is going to help you with clear ways on preparing a 🍟🥖Philly Cheesesteak Sandwich🥖🍟 like a famous chef made.

🍟🥖Philly Cheesesteak Sandwich🥖🍟

We hope you got benefit from reading it, now let's go back to 🍟🥖philly cheesesteak sandwich🥖🍟 recipe. You can have 🍟🥖philly cheesesteak sandwich🥖🍟 using 7 ingredients and 6 steps. Here is how you achieve that.

To make an extraordinary 🍟🥖Philly Cheesesteak Sandwich🥖🍟, here are the components needed:

  1. Get 1 lb of Ribeye OR sirlion steak trimmed and thinly sliced.
  2. Take 1/2 tsp of Sea salt or to taste 1/2 tsp Black pepper or to taste.
  3. Provide 1 of onion (large), diced 1 bell pepper (large), diced (optional).
  4. Provide 8 of cheese slices cheese mild.
  5. Provide 4 of French baguette OR any bread rolls sliced 3/4 through.
  6. You need 2 Tbsp of unsalted butter softened.
  7. Provide 1 of garlic clove pressed 2-4 Tbsp mayonnaise or to taste.

After readying the materials, now you are ready to prepare your appetizing 🍟🥖Philly Cheesesteak Sandwich🥖🍟 by following the guidances on this section:

  1. Slice the bread rolls 3/4 of the way through with a serrated knife. Dice onions and bell pepper thinly slice beef..
  2. In a small bowl, stir together 2 Tbsp softened butter with 1 pressed garlic clove. Spread garlic butter onto the cut sides of 4 bread roll. Toast the buns on a large skillet, flat cooktop or griddle on medium heat until golden brown then set aside..
  3. Add 1 Tbsp oil to your pan/cooktop and sautee diced onions and bell pepper until caramelized then transfer to a bowl. Increase to high heat and add 1 Tbsp oil. Spread the super thinly sliced steak in an even layer. Let brown for a couple of minutes undisturbed then flip and season with 1/2 tsp salt and 1/2 tsp black pepper. Sautee until steak is fully cooked through then stir in the caramelized onions..
  4. Divide into 4 even portions and top each with 2 slices of cheese and turn off the heat so the cheese will melt without overcooking the meat. Spread a thin layer of mayo on the toasted side of each roll. Working with one portion at a time, place a toasted bun over each portion and use a spatula to scrape the cheesy beef into your bun as you flip it over. Serve warm..
  5. #Notes: *For easier slicing, cover and freeze your steak for 30-40 minutes (freeze a thicker steak 40 min and a thinner steak 30 min)..
  6. .

A Philly cheesesteak is about as close as you can get to the culinary pulse of the city. Decadent but simple, filling without being overwhelming, this sandwich — if done correctly — is so sublime that it becomes more than just a sandwich. The whiz wit' is to Philly what a pastrami on rye with mustard is to New York City. And when it comes to iconic sandwiches, we have some high standards for each individual component. The Old City sandwich and burger joint is also serving up some ridiculously savory cheesesteaks.

Recipe : 🍟🥖Philly Cheesesteak Sandwich🥖🍟

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step by step to make 🍟🥖Philly Cheesesteak Sandwich🥖🍟

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