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Practical Way to Serving Extraordinary Tomato chutney

Wishing to dine Tomato chutney a 5-star restaurant's, but for a few causes are not able to go to restaurants. This site gonna guide you with useful ways on preparing a Tomato chutney like a famous chef made.

Tomato chutney

We hope you got insight from reading it, now let's go back to tomato chutney recipe. To make tomato chutney you only need 12 ingredients and 7 steps. Here is how you achieve it.

To make an extraordinary Tomato chutney, here are the ingridients needed:

  1. Get 2 of tomatoes.
  2. Get 2-3 tsp of tamarind pulp.
  3. Provide 1/4 tsp of hing/asafoetida.
  4. You need 1 of green chilli.
  5. Use 1/4 tsp of mustard seeds.
  6. You need 2 tbsp of Jaggery powder.
  7. Provide 1/2 tsp of red chilli powder.
  8. Use 1/2 tsp of black salt.
  9. Prepare 1/4 tsp of turmeric powder.
  10. Prepare 1 tsp of dry mango powder.
  11. Provide 1 tsp of dhaniya (corinader)powder (optional).
  12. Take 1 tsp of oil.

After preparing the ingridients, next you are good to make your 5-star Tomato chutney by following the guidances on this section:

  1. Heat a pan and add oil.
  2. Put hing mustard seeds,chopped green chilli and sauté it for a minute.
  3. Add chopped tomatoes and all the spices and mix well.
  4. Cover the lid and cook for 2-3 mins on low medium flame..
  5. Then add jaggery powder and tamarind pulp and mix well..
  6. Let it cook for 2-3mins and chutney is ready..
  7. Tamarind pulp-soak tamarind in hot water and squeeze*.

Place the pan over a medium heat. Slowly bring the mixture to a simmer, stirring constantly, until the sugar has dissolved. This easy tomato chutney is so easy to make - all the ingredients are chucked into one pan and simmered slowly, to produce a rich, tasty preserve that will go wonderfully with so many different. Method Heat the sugar in a frying pan until the sugar melts and caramelises. Add the white wine vinegar, shallot, garlic, ginger, chilli, sultanas and green tomatoes and bring the mixture to the.

Recipe : Tomato chutney

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