Recommendation to Homemade Perfect Kashmiri chai (pink tea)
Wishing to dine Kashmiri chai (pink tea) a 5-star restaurant's, but for some reasons are not able to go to restaurants. This site is going to guide you with helpful ways on preparing a Kashmiri chai (pink tea) like a famous chef made.
We hope you got benefit from reading it, now let's go back to kashmiri chai (pink tea) recipe. You can cook kashmiri chai (pink tea) using 14 ingredients and 5 steps. Here is how you achieve that.
To make an unforgettable Kashmiri chai (pink tea), below are the components required:
- Get of For kehwa.
- Provide 4 tablespoons of green tea i use tapal.
- Get 1 pinch of metha soda.
- Take 4 cup of regular water.
- Take 2 of clove.
- Take 2 cup of chilled water.
- You need 2 of carddimon.
- You need of For pink tea.
- You need 1 kg of milk.
- Use 1 tea spoon of Salt.
- Get of Sugar according to Taste or 1/2 cup.
- You need of Coconut crushed.
- Prepare of Pista 2 tabale spoon finely chopped.
- Get 3 of Cardimon.
After preparing the ingridients, now you are ready to prepare your tasty Kashmiri chai (pink tea) by following the procedures below:
- In pan boil 4 cup water including green tea 2 cloves boil till left two cups now mix with spoon continually green leaves get bigger in size while boiling so it’s better to use big pan now slow heat add pinc of metha soda don’t stop mixing boil two minutes than turn of flame and add cold water mix well continuously u can c a good gold brown colour beat for five minutes atleast u can use ice to your kehwa is ready 😊.
- Boil milk add cardamon salt sugar and give a boil than add kehwa start.
- Mix it like as u see in videos. Boil atleast. 10 15 minutes pour in cups or.
- Mug sprinkle pista 😊.
- Your pink tea is ready 😊👨🍳😊.
One of their traditional beverages is noon chai or a pink-coloured special Kashmiri tea made with gunpowder tea (green tea leaves rolled into small balls), milk, sea salt and baking soda. How to make Kashmiri Chai or Pink tea or gulabi tea or noon chai. Take water and add Kashmiri tea leaves. Add cardamom. salt, cinnamon and bring it to boil. Let it boil on medium flame.
Recipe : Kashmiri chai (pink tea)
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Simple tips to make Kashmiri chai (pink tea)
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