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Recommendation to Producing Appetizing Sambalado Tempe Kentang Teri Pete

Wishing to eat Sambalado Tempe Kentang Teri Pete a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to help you with clear procedures on preparing a Sambalado Tempe Kentang Teri Pete like a famous chef made.

Sambalado Tempe Kentang Teri Pete

We hope you got benefit from reading it, now let's go back to sambalado tempe kentang teri pete recipe. To cook sambalado tempe kentang teri pete you only need 15 ingredients and 4 steps. Here is how you do it.

To cook an unforgettable Sambalado Tempe Kentang Teri Pete, here are the components needed:

  1. Take 1 kg of potatoes, peeled and diced.
  2. Take 500 gram of tempeh, cut into cube.
  3. Take 5 pieces of keffir lime leaves.
  4. Get 1 pack (100 grams) of anchovies, wash and fry until crispy.
  5. Use 2 of lemongrass stalks, crushed.
  6. Use 2 stalks of petai (stinky been), peeled and halved.
  7. Get 2 tablespoons of tamarind, add a little water.
  8. Provide 3 tablespoons of granulated sugar.
  9. Provide to taste of Salt and pepper.
  10. Prepare 3 tablespoon of oil for saute.
  11. Get of Ground Spices :.
  12. Use 13 of large red chilies (remove the seeds).
  13. Prepare 7 pieces of red bird's eye chilies (deepen on your spicy level).
  14. You need 3 of large shallots.
  15. Provide 5 of small tomatoe.

After preparing the materials, now you are good to make your 5-star Sambalado Tempe Kentang Teri Pete by following the guidances on this section:

  1. After cutting, soak the potatoes in water for a while and drain.
  2. Heat oil in a pan. Fry the tempeh over medium heat until they are golden brown set aside and also same with the potatoe fry over medium heat until golden brown and set aside..
  3. In the same pan heat a little oil and saute ground spices with lime leaves and lemongrass. Cook briefly for 6 minutes, then season with salt, sugar and pepper to taste. Add tamarind water..
  4. Cook again until less water, Enter the potato and been. Stir well. Cook briefly until the spices are absorbed. Add anchovies and mix well. Turn off the heat and serve..

How to make it quite easy. For you lovers of fried quail. Pete Teri Garam #sambel #ikiver #resepsimple Gula pasir.. BUNCIS, TELUR, DAN TEMPE DIOLAH SEPERTI INI, BIKIN PERUT LAPAR. Balado is a type of hot and spicy bumbu (spice mixture) found in Minang cuisine of West Sumatra, Indonesia.

Recipe : Sambalado Tempe Kentang Teri Pete

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step by step to make Sambalado Tempe Kentang Teri Pete

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