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Recommendation to Serving 5-Star Tahu Gejrot - Fried Tofu in Chili Soy Sauce

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Tahu Gejrot - Fried Tofu in Chili Soy Sauce

We hope you got insight from reading it, now let's go back to tahu gejrot - fried tofu in chili soy sauce recipe. You can cook tahu gejrot - fried tofu in chili soy sauce using 10 ingredients and 4 steps. Here is how you achieve it.

To prepare an extraordinary Tahu Gejrot - Fried Tofu in Chili Soy Sauce, below are the ingridients required:

  1. You need 10 of deep fried tofu - you can find it in Asian store and it sold in a pack.
  2. Use 200 ml of water.
  3. Prepare 50 ml of sweet soy sauce.
  4. You need 25 gram of palm sugar.
  5. Prepare 1/2 teaspoon of salt.
  6. Take 1 teaspoon of vinegar.
  7. Use of Grind the following into spice paste.
  8. Take 2 of green or red bird’s eye chili.
  9. Get 1 of shallot.
  10. Take 1 clove of garlic.

After readying the ingridients, now you are ready to make your 5-star Tahu Gejrot - Fried Tofu in Chili Soy Sauce by following the guidances below:

  1. Deep fried the tofu about 3 minutes. Turning occasionally to cook brown on all sides..
  2. Cut each tofu into four pieces. Place it in a shallow serving bowl and set aside..
  3. In a small saucepan, boil together the spice taste, water, sweet soy sauce, palm sugar, salt and vinegar. Reduce heat and simmer for 2 minutes..
  4. Pour the sauce on top of the tofu and serve immediately..

Is a tofu dish from Cirebon, a port town in West Java Indonesia. Tahu gejrot consists of fried tofu cut into small pieces, served with a thin and watery dressing that is made by blending palm sugar, vinegar and sweet soy sauce with ground garlic, pounded shallots and bird's eye chili to add spici. this is fried tofu in sweet spicy sauce or we call it " Tahu Gejrot" this is traditional food from Cirebon. west java. but, u can find it in aound indonesia. Tahu means Tofu, and Gejrot itself derived from a sound that a bottle (consist of tamarind sauce-Indonesian street vendor style) made when you shake the bottle, up and down as you forced the sauce out from that bottle, usually it was something like "Whack!" or "Whoop!" (?) but in our own traditional sound effects its "Jrott! Tahu Kecap Kudus - Fried Tofu in Sweet Soy Sauce. Kecap manis (sweet soy sauce) is an indispensable soy sauce in Indonesian cuisine.

Recipe : Tahu Gejrot - Fried Tofu in Chili Soy Sauce

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step by step to make Tahu Gejrot - Fried Tofu in Chili Soy Sauce

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