Reference to Producing 5-Star Egg & Avocado Pittas
Wishing to dine Egg & Avocado Pittas a 5-star restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna help you with clear instructions on producing a Egg & Avocado Pittas like a famous chef made.
We hope you got benefit from reading it, now let's go back to egg & avocado pittas recipe. To cook egg & avocado pittas you only need 7 ingredients and 3 steps. Here is how you cook it.
To cook an unforgettable Egg & Avocado Pittas, here are the materials needed:
- Get 2 of gluten free pitta breads.
- You need handful of salad leaves.
- Use 3 of eggs.
- Prepare 1 of ripe avocado.
- Use 3 of spring onions finely sliced.
- Take 1 teaspoon of lemon juice.
- Take of salt and pepper for seasoning.
After readying the ingridients, now you are ready to prepare your tasty Egg & Avocado Pittas by following the instructions on this section:
- Place the eggs in a pan of boiling water Boil for 10 minutes Place the eggs in a bowl of cold water, peel the eggs and chop roughly.
- Remove the peel and stone from the avocado and mash Add the lemon juice to the mashed avocado Mix together the egg, avocado and spring onions.
- Grill the pitta breads for a minute on each side Fill with the salad leaves and egg mix.
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Recipe : Egg & Avocado Pittas
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