Variety to Serving Appetizing Sausage Udon
Hoping to eat Sausage Udon a top restaurant's, but for a few causes are not able to go to restaurants. This recipe gonna help you with useful procedures on cooking a Sausage Udon like a famous chef made.
We hope you got insight from reading it, now let's go back to sausage udon recipe. To make sausage udon you only need 7 ingredients and 1 steps. Here is how you cook that.
To cook an unforgettable Sausage Udon, here are the components needed:
- Prepare 2 packs of udon.
- You need 2 of sausage.
- Provide 5 of crab stick.
- Use of Bokchoy.
- Take of Soy sauce.
- Prepare of White pepper.
- Provide of Garlic and shallot.
After readying the materials, now you are ready to make your appetizing Sausage Udon by following the procedures on this section:
- In hot wok add cooking oil and stir fry garlic and shallot until fragrant. Add bok choy mix well then add water. Simmer it until halfway. Then add udon crabs tick and sausage. Season with soy sauce and clack pepper. Keep cooking until done.
Recipe : Sausage Udon
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Simple tips to make Sausage Udon
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