Variety to Serving Yummy Tawa Chicken Tikka Recipe | Chicken Tikka without Oven
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To cook an extraordinary Tawa Chicken Tikka Recipe | Chicken Tikka without Oven, here are the materials required:
- Take 500 grams of Boneless chicken.
- Provide 4 tbsp of Greek yoghurt.
- Get 2 tsp of Red chilli powder.
- You need 1 tsp of Kashmiri chilli powder.
- Get 1 tsp of Tandoori masala.
- Use 1/2 tsp of turmeric powder.
- Prepare 2 tsp of Ginger garlic paste.
- Get 1 tbsp of Gram flour.
- You need 2 tsp of Lemon Juice.
- Provide to taste of Salt.
- Use 2 tbsp of Oil.
After preparing the materials, now you are ready to make your tasty Tawa Chicken Tikka Recipe | Chicken Tikka without Oven by following the procedures below:
- Clean and cut the chicken into medium size pieces. Take a wide bowl and add the chicken pieces along with red chilli powder, ginger garlic paste, turmeric powder, Kashmiri chilli powder, salt and tandoori masala. Mix well so that the pieces are nicely coated with the masala..
- Next add hung curd, gram flour and lemon juice. Mix well and add 1tsp of oil..
- Cover the marinated chicken pieces and rest it in the fridge for at least 1 hour. Here I kept the chicken pieces for overnight..
- Heat a grill pan with 1tbsp of oil on medium flame. Add the marinated chicken pieces like 4 or 5 at a time and fry on both sides until they turn into golden brown colour or until cooked..
- Repeat the process with the remaining pieces and transfer the cooked pieces on to kitchen towel to absorb excess oil..
- Transfer the tikka pieces on to serving plate and enjoy with green chutney mixed with curd..
- Note: Don’t use any water while preparing the masala. Instead of chicken you can add your favourite veggies or lamb and can prepare this tikka. Rest it a least a half an hour to 1 hour. Use Kashmiri chilli powder which gives a nice colour to the tikka..
First of all, clean and cut the chicken into the medium size pieces. Now, it's time to take the white bug bowl and add the chicken pieces along with the red chili powder, ginger-garlic paste, turmeric powder, Kashmiri chili powder, salt, and Tandoori masala. Mix it well so that every piece is. And the chicken is perfectly tender with the creamiest, most flavor-packed sauce ever! When Ben was out of town last week, two very important things happened.
Recipe : Tawa Chicken Tikka Recipe | Chicken Tikka without Oven
Chicken Tikka without Oven
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