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Best Idea to Preparing Yummy Coated sausage rolls

Hoping to dine Coated sausage rolls a 5-star restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to help you with helpful ways on producing a Coated sausage rolls like a famous chef made.

Coated sausage rolls

We hope you got insight from reading it, now let's go back to coated sausage rolls recipe. You can cook coated sausage rolls using 7 ingredients and 2 steps. Here is how you cook that.

To make an unforgettable Coated sausage rolls, below are the materials required:

  1. You need of Sausages.
  2. Take 1 cup of flour.
  3. Take 1/2 tsp of salt.
  4. Get 1/2 tsp of yeast.
  5. Provide of Black pepper.
  6. Take 1/2 tbsp of butter.
  7. Get 1/2 cup of milk.

After readying the materials, now you are good to make your tasty Coated sausage rolls by following the guidances below:

  1. Mix ingredients to make a bit sticky batter. Leave to rise for 15mins. Then fry sausages and cut into halves each..
  2. Deflate batter and rub some oil on ur palms, then cover each half of sausage with it, coat with flour(add a pinch of salt and black pepper in it), then dip inside milk and lastly with bread crumbs of golden morn or corn flakes. Then fry until golden brown..

Looking for something with flaky pastry that is hot and savory? Making Sausage Rolls has been a passed down tradition in my family. The traditional British sausage roll is so quick and easy to make, plus it is the perfect snack or party food and can be served hot or cold. Sausage rolls are a staple of both British and Irish food. Sausage rolls never go out of style.

Recipe : Coated sausage rolls

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