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Good Idea to Cooking 5-Star Cheesy Pasta Bake With Turkey, Fennel & Thyme

Hoping to eat Cheesy Pasta Bake With Turkey, Fennel & Thyme a 5-star restaurant's, but for some causes are not able to go to restaurants. This recipe is going to help you with helpful instructions on producing a Cheesy Pasta Bake With Turkey, Fennel & Thyme like a famous chef made.

Cheesy Pasta Bake With Turkey, Fennel & Thyme

We hope you got insight from reading it, now let's go back to cheesy pasta bake with turkey, fennel & thyme recipe. To cook cheesy pasta bake with turkey, fennel & thyme you only need 14 ingredients and 5 steps. Here is how you achieve that.

To cook an extraordinary Cheesy Pasta Bake With Turkey, Fennel & Thyme, here are the ingridients needed:

  1. Take 225 g of rigatoni pasta,.
  2. Prepare 375 g of 7% fat turkey thigh mince meat,.
  3. You need 200 ml of tomato passata,.
  4. Use 1 of small onion, chopped,.
  5. You need 1-2 of large tomatoes, chopped coarsely,.
  6. Provide 1 tbsp of tomato puree paste,.
  7. Provide 2 tsp of dried thyme,.
  8. Provide 1.5 tsp of fennel seeds,.
  9. Take of Cracked black pepper, to season,.
  10. Prepare 1 tsp of sugar,.
  11. Get of Salt to season and for pasta cooking water,.
  12. Get of Vegetable oil for frying.
  13. Get of To top:.
  14. Provide 60 g of Grated mature cheddar cheese (I used 30% less fat).

After readying the components, now you are good to make your 5-star Cheesy Pasta Bake With Turkey, Fennel & Thyme by following the procedures below:

  1. Add oil to a medium saucepan and once hot add in the onions and begin to gently fry, turn down the heat a little. After frying until turning translucent add in the turkey mince meat. Fry off until almost cooked through then season well with salt and plenty of cracked black pepper. Take the fennel seeds and grind them in a mortar and pestle..
  2. Add in the ground fennel seeds plus the thyme. Stir through. Next add the tomato paste and the passata. Stir through. Bring to a simmer. Add in the sugar and stir through. Simmer on a medium low heat..
  3. Begin to cook the pasta according to packet instructions in salted water. Preheat your oven to 180 (fan). Once the pasta is almost cooked remove from the heat and drain off the water. Take your oven proof dish and spoon in the pasta then add the sauce. Gently mix through until the pasta is coated evenly..
  4. Scatter over your grated cheese then place in the hot oven and cook for around 10 minutes. Then to finish place beneath a hot grill until the cheese is golden and bubbling..
  5. Serve up and enjoy! :).

Tip the pasta, chopped parsley leaves and mozzarella into the tomato sauce, stir well and transfer to a large baking dish. Serve with a green salad, if you like. Warm and filling, pasta bakes are the perfect quick fix to mid-week meal dilemmas. Go for streamlined simplicity with a classic such as macaroni cheese, or throw in leftovers from the weekend and. To make my Deliciously Cheesy Baked Fennel Onion Gratin you'll need the following ingredients.

Recipe : Cheesy Pasta Bake With Turkey, Fennel & Thyme

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