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Good Idea to Producing Yummy Jerk Chicken Burger

Wishing to eat Jerk Chicken Burger a 5-star restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to guide you with helpful ways on producing a Jerk Chicken Burger like a famous chef made.

Jerk Chicken Burger

We hope you got benefit from reading it, now let's go back to jerk chicken burger recipe. You can cook jerk chicken burger using 11 ingredients and 8 steps. Here is how you do it.

To prepare an extraordinary Jerk Chicken Burger, here are the components needed:

  1. Take 1 of red chilli, deseeded and finely sliced.
  2. Use 1 of chicken breast.
  3. Prepare 1 tsp of jerk seasoning.
  4. Take of olive oil.
  5. You need 1 of x220g pineapple rings in juice.
  6. Take 1 tbsp of red wine vinegar.
  7. Prepare 2 of soft buns.
  8. Prepare of Slaw.
  9. Prepare 1 of carrot.
  10. Use 1/4 of white cabbage.
  11. You need 2 tbsp of natural yoghutt.

After preparing the ingridients, now you are good to make your 5-star Jerk Chicken Burger by following the procedures on this section:

  1. Put a griddle or large non-stick frying pan on a high heat. Carefully cut the chicken breast in half through the middle to give you two thin flat pieces, stabbing it a few times with the knife - this will help the flavour to penetrate..
  2. Toss the chicken breasts with the jerk seasoning and 1 tbsp of olive oil until well coated..
  3. Cook the chicken in the hot pan for 5 minutes, turning halfway. Char the pineapple rings alongside, reserving the juice..
  4. Put the pineapple juice and chilli in a bowl and mix with a small pinch of salt and the red wine vinegar..
  5. Scrub the carrot, then coarsely grate with the cabbage. Mix with veg with the yoghurt and a splash of the liquor from the chilli, then season to make a slaw..
  6. Stack the chicken and pineapple on one of the pan, then halve and quickly toast the buns..
  7. Halve the cooked chicken and layer up in the buns with the slaw, pineapple, a little pickled chilli and an extra sprinkling of jerk seasoning..
  8. Pat, squeeze and enjoy..

HECK pork and chicken sausages and burgers and are now joined by our range of veggie burgers & bangers. If you don't have a meat grinder- place chicken in the food processor and pulse until it is completely minced. Place chicken in a mixing bowl, add quinoa, jerk marinade, egg, mayonnaise, salt and pepper. Jerk Chicken, Jerk Curry Chicken, Jerk Pork, Jerk Steak, Jerk Buffalo Wings - in the world of food, feeling like a Jerk is a a very good thing. Jerk is a joyfully Jamaican way of cooking where chicken, meat, seafood or veg is dry-rubbed or marinated with a hot spice mixture.

Recipe : Jerk Chicken Burger

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