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Recommendation to Producing Perfect sea bream with tomato sauce

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sea bream with tomato sauce

We hope you got benefit from reading it, now let's go back to sea bream with tomato sauce recipe. You can cook sea bream with tomato sauce using 13 ingredients and 8 steps. Here is how you cook that.

To make an extraordinary sea bream with tomato sauce, below are the materials required:

  1. Take 1 of sea bream.
  2. Take of sauce.
  3. Prepare 2 large of tomato.
  4. Use 1 slice of onion.
  5. You need 70 grams of tomato paste.
  6. Provide 1 dash of salt.
  7. Take 1 dash of pepper.
  8. Use 1 tbsp of ground paprika.
  9. You need 1/4 cup of basmalic vinegar.
  10. Prepare of fish seasoning.
  11. Use 1 dash of salt.
  12. Take 1 dash of pepper.
  13. Use 1/4 cup of olive oil.

After readying the materials, now you are ready to make your 5-star sea bream with tomato sauce by following the instructions on this section:

  1. preheat the oven to 350°C.
  2. marinate the sea bream with olive oil, salt and pepper, then set aside.
  3. chop the tomatoes and onions then combine them into a bowl.
  4. add in the paprica, basmalic vinegar, tomato paste, and the salt and pepper.stir them together with a spoon.
  5. pour the tomato mixture onto the marinated fish.
  6. put the fish into the oven for 25 minutes or until the fish seems cooked.
  7. add a dash of parley for a great appearance.
  8. finally, serve.... BON APPETITE!.

This tomato and herb salsa is a beautiful way of serving all kinds of fish fillets, encouraging the flavours to mingle. For the tomato and herb salsa. Sea bream is a delicate white fish that is best cooked simply, as in this Mediterranean-style one-pot, from BBC Good Food magazine. Lay the fish on the potatoes and top with the lime juice, wine, tomatoes and pine nuts. Seabream with Tomato Herb Salsa --- This is fantastic!!!

Recipe : sea bream with tomato sauce

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