Reference to Producing Extraordinary Pan fried sea bass with fresh tomatoes
Hoping to dine Pan fried sea bass with fresh tomatoes a 5-star restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to guide you with clear instructions on preparing a Pan fried sea bass with fresh tomatoes like a famous chef made.
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To make an unforgettable Pan fried sea bass with fresh tomatoes, here are the ingridients needed:
- Use of sea bass fillets.
- Take of Fresh tomatoes, washed and chopped.
- Prepare Clove of garlic chopped.
- Use of capers.
- Provide of Pitted black olives.
- Prepare of Olive oil.
- Use of Fresh basil.
- Prepare to taste of salt.
After preparing the ingridients, now you are ready to cook your tasty Pan fried sea bass with fresh tomatoes by following the guidances on this section:
- Cook garlic in olive oil for a min or two. Then add the chopped tomatoes and cook on medium heat for about 5 minutes.
- Then add the capers and olives. Turn down the heat and simmer while you cook the fish.
- Heat oil in a separate pan. When hot add the fish skin side down. When crispy flip over for 1 min. Season to taste, add fresh basil and serve 😀.
Season the sea bass with salt and pepper. In a large saute pan over medium heat, add the canola oil and heat the oil to a slight smoke. How to Make Pan Roasted tomatoes. Turn heat to med high temp. Lightly oil NON STICK surface of skillet or flat griddle.
Recipe : Pan fried sea bass with fresh tomatoes
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