Variety to Preparing Appetizing Fusilli with tuna and tomato sauce

Hoping to dine Fusilli with tuna and tomato sauce a 5-star restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna help you with clear instructions on preparing a Fusilli with tuna and tomato sauce like a famous chef made.

Fusilli with tuna and tomato sauce

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To prepare an unforgettable Fusilli with tuna and tomato sauce, below are the ingridients needed:

Use 250 gr of fusilli.
Provide 1 can of tuna.
Use 5 cloves of garlic.
Use of Tomato ketchup.
You need of chilli flakes.
Use 1 tsp of sea salt.
You need 2 tsp of pepper.
Get 1 tsp of sugar.
Prepare of olive oil.
Use of parmesan.
Prepare of rocket.

After readying the components, next you are ready to prepare your 5-star Fusilli with tuna and tomato sauce by following the instructions below:

Cook the pasta on a boiling water according to the instruction on the package. Don't forget to put salt on the water..
In the meantime, slice 5 cloves of garlic. Heat the olive oil on the pan and put the garlic in. Wait until it turns golden..
Add tuna, and add salt, pepper, tomato ketchup, chilli flakes, and sugar. I love adding sugar to balance the flavour..
Once the pasta is cooked, mix with the tuna & sauce in the pan.
Turn off the heat and move the mixed pasta to a plate, add parmesan, pepper and rocket to serve..

Season with salt and pepper and bring to the boil. Meanwhile, combine the tomato sauce, tuna, capers, and lemon peel in a heavy large skillet. Using a fork, break the tuna into chunks. Where available, fresh tuna loin takes this classic but simple dish to whole new levels. The fusilli were an excellent pairing for this recipe.

Recipe : Fusilli with tuna and tomato sauce

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