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Fast Guide to Producing 5-Star Barbecue Buttered Chicken

Wishing to eat Barbecue Buttered Chicken a luxurious restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna guide you with helpful procedures on preparing a Barbecue Buttered Chicken like a famous chef made.

Barbecue Buttered Chicken

We hope you got insight from reading it, now let's go back to barbecue buttered chicken recipe. To make barbecue buttered chicken you need 10 ingredients and 6 steps. Here is how you achieve that.

To make an extraordinary Barbecue Buttered Chicken, below are the materials needed:

  1. You need of Marinade.
  2. Get 2 kg of chicken legs or thigh.
  3. You need of Sea salt.
  4. Get 1 tbsp of minced garlic.
  5. Prepare of Sauce.
  6. You need 75 grams of salted butter.
  7. You need 1 tsp of minced garlic.
  8. Use 25 ml of vegetable oil.
  9. Provide 2-4 of dried chili's, chopped.
  10. Take 2 tbsp of fresh lemon juice.

After readying the materials, next you are good to prepare your appetizing Barbecue Buttered Chicken by following the procedures below:

  1. Prepare your chicken, then in a large bowl add the marinade and mix well. Leave it overnight to absorb the flavours..
  2. When it's time to cook prepare the bbq..
  3. In a heat proof dish add all the sauce ingredients and place on the bbq grill when the flames have gone down. Every now and then stir it..
  4. Add the chicken to the grill and cook for 30-45 minutes or until it is thoroughly cooked through..
  5. Every now and then drizzle or brush some butter sauce on each chicken piece. In the last 5 minutes of cooking do drizzle some butter sauce over the pieces. Drizzle the remaining sauce over the cooked chicken once it has been transferred to the plate..
  6. Remove when cooked and serve with a salad of your choice..

Brush the chicken pieces with a little oil and turn them over. Serve with rice, naan bread, chutney, coriander and lime wedges, if you like. Grill the chicken in the oven or stove top. In between you will have to flip to the undone side. Dry the chicken, put it in a foil-liked baking pan (makes cleaning up later much easier!), and sprinkle it all over with salt and pepper.

Recipe : Barbecue Buttered Chicken

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