Half an Hour to Cooking Tasty Carrot chapati
Hoping to eat Carrot chapati a top restaurant's, but for a few causes are not able to go to restaurants. This page is going to help you with clear procedures on producing a Carrot chapati like a famous chef made.
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To make an extraordinary Carrot chapati, below are the components required:
- Get 500 g of all purpose flour.
- Take 1 tsp of salt.
- Prepare 1 tsp of sugar.
- Take 60 g of grated carrots.
- Prepare 1 cup of warm water.
- Provide of Cooking oil.
After preparing the components, now you are ready to make your 5-star Carrot chapati by following the procedures below:
- Mix flour with sugar,salt and grated carrots in a bowl........use warm water to knead to a soft dough.....add about 3tsp of cooking oil into the dough.....knead again till fully incorporated...... Now wrap the doh with clinc film let it rest for about 20mins..
- Spread the dough on a flour dusted surface....... Using a rolling pin spread widely apply oil......cut into stripes then fold again........
- The final step is to roll out the folded ones into circles and use a pan to fry.....!! Serve with any stew or tea..
Carrot paratha recipe is quick and easy to make. You just have to add grated carrots, chopped onions and some herbs to the dough. Knead the dough, roll with a belan and roast the parathas with ghee. Parathas are made in every home and each family Has their own way of preparing parathas. When the pan starts smoking, put a chapati on it.
Recipe : Carrot chapati
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step by step to make Carrot chapati
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