Practical Method to Homemade Extraordinary ‘Gunkan’ Maki Sushi
Wishing to eat ‘Gunkan’ Maki Sushi a top restaurant's, but for a few reasons are not able to go to restaurants. This page gonna guide you with useful instructions on preparing a ‘Gunkan’ Maki Sushi like a famous chef made.
We hope you got insight from reading it, now let's go back to ‘gunkan’ maki sushi recipe. To cook ‘gunkan’ maki sushi you only need 11 ingredients and 5 steps. Here is how you achieve that.
To make an unforgettable ‘Gunkan’ Maki Sushi, below are the components needed:
- Prepare of Sushi Rice.
- You need of Nori.
- Use of Your Favourite Toppings.
- Use of <Topping Suggestions>.
- Take of Fresh Sashimi Slices, Wasabi.
- Take of Ikura (Salmon Roe), Tobiko (Flying Fish Roe).
- Provide of Crab Meat, Prawns.
- Get of Teriyaki Chicken, Inari-zushi Wrappers.
- Prepare of Tuna & Mayonnaise.
- Prepare of Scrambled Egg, Boiled Egg & Mayonnaise.
- Provide of Avocado, Cucumber, Corn.
After readying the ingridients, now you are ready to make your appetizing ‘Gunkan’ Maki Sushi by following the instructions below:
- Cook Sushi Rice. Sushi rice should be cool or room temperature. *Find my 'Sushi Rice' recipe at https://cookpad.com/uk/recipes/1467168-sushi-rice.
- Prepare toppings. *Today I made four different toppings, ‘Smoked Salmon & Avocado’, ‘Teriyaki Chicken’, ‘Nattō & Cucumber with Spring Onion’ and ‘Canned Tuna & Mayonnaise with Spring Onion’.
- Cut a sheet Sushi Nori into 6 strips. Nori sheet is usually 20cm long. When you cut it into 6 strips, each strip would be 3.3cm in width. Cut each strip to make 15-16cm long. Offcuts can be used for topping or other dishes..
- Make small oblong Sushi Rice balls. Usually about 20g of rice is formed into a ball, and that’s quite small. Flatten or hollow the top. *Note: You may wish to purchase Sushi Moulds, but ice cube tray could be an alternative tool to make many balls quickly..
- Wrap each ball with a Nori strip with the smooth side out, place toppings on top..
Visit our restaurant and build unforgettable memories thanks to our. Gunkan Maki Sushi: Segui la Video Ricetta, spiegazione dettagliata, lista ingredienti, materiale occorrente, proprietà nutrizionali, foto e tanto altro. Gunkan Maki is traditionally a ball of sushi rice wrapped in sliced nori and topped with roe, wasabi can then be added to the top of the rice for added flavour. The video is part of our Telegraph series, Sushi. Hemgjord sushi är riktigt enkelt att göra!
Recipe : ‘Gunkan’ Maki Sushi
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