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Practical Way to Homemade Tasty Grilled halloumi and vegetable skewers

Hoping to dine Grilled halloumi and vegetable skewers a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This page is going to help you with useful ways on producing a Grilled halloumi and vegetable skewers like a famous chef made.

Grilled halloumi and vegetable skewers

We hope you got insight from reading it, now let's go back to grilled halloumi and vegetable skewers recipe. You can have grilled halloumi and vegetable skewers using 10 ingredients and 7 steps. Here is how you achieve that.

To prepare an unforgettable Grilled halloumi and vegetable skewers, here are the components needed:

  1. Provide 225 g of Halloumi cheese.
  2. You need 6 of sweet mini peppers.
  3. Prepare 2 of medium sweet potatoes.
  4. Get 2 of small red onions.
  5. Prepare 1 of courgette.
  6. Provide of Sea salt.
  7. Get of Olive oil.
  8. Take of Black pepper.
  9. Use of Basil.
  10. Use of Chives (optional).

After readying the ingridients, next you are ready to prepare your 5-star Grilled halloumi and vegetable skewers by following the procedures below:

  1. Cut the halloumi cheese into 4 big chunks. Soak it in the water for at least 3 hours.
  2. Cut the potatoes into similar in size chunks. Blanch potatoes in salted water for 2 minutes. Cool it down after.
  3. Cut the red onions into similar chunks. About 1/2 if onion is small.
  4. Cut the courgette into similar size widewise trimming the skin off to create a good surface for grilling it..
  5. Start skewering the ingredients making sure the skewers are If using wooded skewers soak them in the water for an hour befor use..
  6. Brush the skewers with the olive oil. Sprinkle them with sea salt. Brush the grill with the touch of olive oil before placing skewers on it. Cook them directly on medium heat for few minutes from bith sides..
  7. To make a basil oil chop finally basil and mix it with 2 tbsp of olive oil. Brush the skewers towards the end when they are almost ready..

However, if you didn't have halloumi then you could use paneer instead. Courgette - we cut these in to When put under the grill or on the BBQ, the vegetable skewers get nice and crispy, which really changes the flavour. These char-grilled vegetable and halloumi skewers make the perfect vegetarian BBQ alternative. Serve with some roasted potatoes or a fresh salad for a. Make these vibrant halloumi and vegetable skewers as a brilliant vegetarian alternative to meat skewers.

Recipe : Grilled halloumi and vegetable skewers

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step by step to make Grilled halloumi and vegetable skewers

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