Recommendation to Producing Tasty Tomato, Cheese and Onion Tarts
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We hope you got benefit from reading it, now let's go back to tomato, cheese and onion tarts recipe. To make tomato, cheese and onion tarts you need 8 ingredients and 3 steps. Here is how you cook it.
To cook an unforgettable Tomato, Cheese and Onion Tarts, here are the components needed:
- Get 1 sheet of gluten and dairy free pastry.
- You need 1 of egg beaten.
- Use 1 of red onion finely sliced.
- Take 12 of cherry tomatoes halved.
- You need 10 of small pieces of dairy free cheese.
- You need 1 tsp of oregano.
- Provide 1 tbsp of olive oil.
- You need of salt and pepper for seasoning.
After readying the components, now you are ready to cook your appetizing Tomato, Cheese and Onion Tarts by following the guidances below:
- Preheat the oven to 180 oC Unroll the pastry sheet and cut into 4 rectangles With a sharp knife score a rectangle on each pastry slice leaving a border of 1 cm Prick inside the scored rectangle with a fork.
- Brush pastries with the beaten egg Bake in the oven for 10 minutes Push down the middle rectangles.
- Layer alternate tomato halves, pieces of cheese and red onion in the middle section of each pastry rectangle Brush the top with olive oil and sprinkle on the oregano Season with salt and pepper Return to the oven for 15 minutes.
Spread the onion mixture over the pastry up to the rim, then top with the halved tomatoes. Mini cheese and onion tarts. by Bauer Xcel Melt the butter in a large pan. Remove from the heat and allow to cool slightly. Unroll the pastry then roll out on a.
Recipe : Tomato, Cheese and Onion Tarts
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step by step to make Tomato, Cheese and Onion Tarts
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