Recommendation to Producing Yummy Tomato Sweet And Tangy Chutney
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To prepare an extraordinary Tomato Sweet And Tangy Chutney, here are the components needed:
- Provide 4 of tomatoes, finely chopped.
- Prepare 3-4 of garlic cloves.
- Provide 2 of red chillies.
- Use 1/2 tablespoon of garam masala.
- Get 1/2 tablespoon of red chilli powder.
- You need 1/2 bowl of Jaggery.
- Take as per taste of Salt.
- Use 1/2 teaspoon of cumin seeds.
- Use 1/2 teaspoon of mustard seeds.
- Get 2 tablespoons of oil.
- Get Few of curry leaves.
- Provide as required of Coriander leaves for garnishing.
After preparing the ingridients, next you are good to prepare your 5-star Tomato Sweet And Tangy Chutney by following the guidances below:
- Heat oil in a work. Add cumin seeds and mustard seeds. And cook for 1 limit. Now add red chilli, curry leaves and garlic and fry for 2 minutes..
- Now add chopped tomato and let it cool for 5 minutes by covering..
- Now add all dry spices and salt and mix it well cook for 2 to 3 minutes..
- Now add jaggery and mix well cook for 2 to 3 minutes. (You can adjust the jaggery according to your taste.).
- Tangy and sweet chutney is ready. Garnish it with coriander leaves..
Sweet & spicy tomato chutney is the perfect accompaniment to Indian meals. You will love it with paratha or your sandwiches! India is often called the land of chutneys and pickles. Whatever you can think of, from lemons to onion to tomatoes to cauliflower to carrots and everything in between - we can make a chutney or pickle out of it. When someone says that, usually there is a catch or he is peddling addictive substances.
Recipe : Tomato Sweet And Tangy Chutney
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