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Recommendation to Serving 5-Star Fillo pastry pizza

Wishing to eat Fillo pastry pizza a 5-star restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to help you with clear procedures on preparing a Fillo pastry pizza like a famous chef made.

Fillo pastry pizza

We hope you got benefit from reading it, now let's go back to fillo pastry pizza recipe. To cook fillo pastry pizza you only need 14 ingredients and 3 steps. Here is how you cook that.

To cook an unforgettable Fillo pastry pizza, here are the materials required:

  1. Get of Fillo pastry.
  2. Get Half of cup chicken.
  3. Take of Half red onion.
  4. Take of 2 tbsps mixed capicum.
  5. Use of 2 tbsps corn 🌽.
  6. Prepare of 1 tsp salt 🧂.
  7. Provide of Half tsp black paper.
  8. Get of Half tsp crush chilli.
  9. Get of 1 tbsps tomato puree.
  10. Provide of Pinch of red chilli powder.
  11. Use of Pinch of gram masala.
  12. You need of 1 tbls oil.
  13. Provide of 1 tbls garlic ginger paste.
  14. Take of Mozzarella cheese cup 🧀.

After readying the materials, now you are good to prepare your appetizing Fillo pastry pizza by following the instructions below:

  1. Take pan put on oil flame 🔥 on heat oil then add ginger garlic paste stir little bit fry.
  2. Now add chicken then colour going to change add all ingredients chopped onion and mix capsicum cook for 5 mins turnoff flame.
  3. Now opn pastry apply on tomato puree little cheese and add chicken mixer spread evenly now sprinkle cheese put on oven for 15 mins then enjoy 😊.

Line bottom of prepared pan with two sheets of phyllo dough (sheets will overlap slightly). Dust a work surface and the first dough ball with the cornstarch mixture. Coat phyllo sheet with cooking spray. Flaky and delicious, phyllo (also spelled filo or fillo) is delicate pastry dough used for appetizer and dessert recipes. It's composed of many tissue-thin sheets of dough that, unlike puff pastry, have very little fat.

Recipe : Fillo pastry pizza

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Simple tips to make Fillo pastry pizza

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