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Reference to Cooking Extraordinary Savory Thanksgiving leftover pie

Hoping to eat Savory Thanksgiving leftover pie a top restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna help you with useful procedures on preparing a Savory Thanksgiving leftover pie like a famous chef made.

Savory Thanksgiving leftover pie

We hope you got insight from reading it, now let's go back to savory thanksgiving leftover pie recipe. To cook savory thanksgiving leftover pie you need 15 ingredients and 5 steps. Here is how you achieve that.

To prepare an unforgettable Savory Thanksgiving leftover pie, below are the components required:

  1. You need 1 cup of turkey gravy.
  2. You need 1 cup of mushroom gravy.
  3. Get 2 cup of mashed potatoes.
  4. Provide 1 1/2 cup of frozen mixed vegetables.
  5. Prepare 3 slice of bacon diced.
  6. Prepare 2 tbsp of heavy cream.
  7. Use 2 tbsp of thyme.
  8. Get 1 tbsp of summer savory.
  9. You need 1 tbsp of rosemary.
  10. Provide dash of salt and pepper.
  11. Use 1 tbsp of minced garlic.
  12. You need 1 tsp of onion powder.
  13. Prepare 1 of frozen pie crust.
  14. Get 1/2 of onion diced.
  15. Get 1/2 lb of turkey meat diced.

After preparing the materials, now you are ready to prepare your appetizing Savory Thanksgiving leftover pie by following the instructions below:

  1. Bake frozen pie crust according to directions. Let cool.
  2. While pie crust is cooking brown bacon in large frying pan, drain except for about a tablespoon of bacon grease. Add frozen vegetables, onion, spices. Cook until heated through..
  3. Add diced turkey. Once heated add gravy and cream. Heat on low about 10 minutes so flavors can meld. Heat mashed potatoes..
  4. Add filling to pie crust to about 1/4 inch from the top. Scoop mashed potatoes on top, covering the pie completely. Make sure any gaps are filled in around the edges so the filling stays in the pie as it cooks..
  5. Bake at 400 for about 35 mins. Let stand for 5 mins. Serve and enjoy..

You might even have enough leftover for lunch the next day. Whether you've got leftover pieces from rolling your perfect pastry or extra discs of dough in the freezer, you can turn these buttery leftovers into something extraordinary. Delight in sensational savoury pies with crispy pastry and all kinds of fillings, including classic chicken and leek, gooey cheese and even a Christmas pie. Make these creamy chicken, leek and mushroom pies from scratch or use up leftover roast chicken and make a stock from the bones. Pumpkin pie shouldn't be the only tart on your Thanksgiving table.

Recipe : Savory Thanksgiving leftover pie

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step by step to make Savory Thanksgiving leftover pie

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