Variety to Producing Yummy Christmas cookies dipped in honey, aka melomakarona
How to get through the week with healthful but satisfying dishes that will make you feel happy? This healthy, simple but tasteful Christmas cookies dipped in honey, aka melomakarona recipe is the answer.
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To prepare an unforgettable Christmas cookies dipped in honey, aka melomakarona, here are the materials required:
- You need of For the syrup.
- Use 750 gr of white sugar.
- Provide 450 gr of tap water.
- Take 250 gr of honey (I use greek aromatic thyme honey).
- Provide 1 tbs of corn starch syrup.
- You need 1 of orange sliced in thin slices.
- Provide 1 of cinnamon stic.
- You need 2-3 clove of buds.
- Use of For the dough.
- Get 770 gr of all purpose flour.
- Prepare 200 gr of semolina.
- Prepare 335 gr of oil (either extra virgin olive oil or a mixture of olive oil and sunflower oil in equal parts, if you do not have extra virgin olive oil a combination of the two is suggested).
- Get 15 gr of bicarbonate ammonia (or equal amount of baking powder).
- Take 140 gr of white sugar.
- Use 45 gr of honey.
- Provide 240 gr of freshly squeezed orange juice.
- Prepare 10 gr of ground cinnamon.
- Provide 5 gr of ground clove.
- Prepare 1 of orange the zest.
- Get of For decorating.
- You need 150 gr of Ground walnuts.
After readying the components, next you are ready to make your appetizing Christmas cookies dipped in honey, aka melomakarona by following the instructions below:
They are traditionally made during the Christmas holidays. Flavored with walnut, spices, orange and honey, these amazing cookies stay fresh up to two weeks! foxeslovelemons.com Find this Pin and more on Food by Luis Torres. They are also healthy since there is no butter in the recipe. You can substitute the vegetable oil with olive oil.
Recipe : Christmas cookies dipped in honey, aka melomakarona
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